Food, Food & Drink, Kitchen:
In the Raw
After training as a certified raw food chef and instructor, Meredith Baird teamed up with raw food pioneer and leader Matthew Kenney in 2008 – and is now the Creative Director of Matthew Kenney Lifestyle and partner in M.A.K.E., their newest restaurant and culinary academy in Santa Monica, California. But Meredith’s latest (and perhaps greatest!) accomplishment is the release of her brilliant co-authored book, Everyday Raw Detox. You don’t have to be a raw foodist, vegan, greenie, or even a health nut… if you like food and flavor, not to mention maximum nutrition and easy preparation, this will become your go-to guide. We love the recipes, ample wisdom, inspirational tips and of course the 100+ delightful dishes in this must-have healthy lifestyle and food book.
by Erin Schrode
